Photography
MOHAMMAD AMIN
KITCHEN ASSISTANT
LARNACA
Summary
Hardworking and enthusiastic Kitchen assistant trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Highly motivated candidate with experience in food service. Adept at using excellent knife skills and knowledge of food safety regulations. Skilled at quickly preparing high-quality meals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Responsible Cashier proficient in handling money, restocking merchandise and helping customers locate products. History of keeping work areas clean, neat and professionally arranged. Good listening skills combined with attentive and detail-oriented nature. Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.
Overview
16
16
years of post-secondary education
4
4
Languages
Work History
Kitchen Assistant
KFC
larnaca
2023.07 - Current
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
- Cleaned and organized kitchen stations to promote team efficiency.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Tasked with removal of garbage and refuse, mopping and sweeping floors and washing walls.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Provided support to crew members through all facets of food preparation and delivery.
- Distributed food to team members with efficiency in high-volume environment.
- Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
- Welcomed customers and helped determine their needs.
- Worked flexible schedule and extra shifts to meet business needs.
- Greeted customers entering store and responded promptly to customer needs.
- Answered questions about store policies and addressed customer concerns.
- Worked closely with shift manager to solve problems and handle customer concerns.
- Addressed customer needs and made product recommendations to increase sales.
- Helped customers complete purchases, locate items, and join reward programs.
Education
High School Diploma -
RAJAB PRIMARY AND SECONDARY SCHOOL
MOGADISHU 2010.02 - 2022.08
Course Completion Certificate - Computer Skills
Al Imra Institutes
Mogadishu 2019.01 - 2022.05
Skills
Kitchen equipment operation
Ingredient management
Kitchen station cleanliness
Safe food handling
Order accuracy
Food storage protocol
Food preparation mastery
High-volume dining
Kitchen staff coordination
Verbal and written communication
Customer assistance
Drawer management
Product and service sales
Safe verifications
Point of sale operation
Concise time management
Kitchen equipment operation and maintenance
Accomplishments
- Resolved product issue through consumer testing.
- Recognized for continuous commitment to burger station.
- Stored food in designated areas and maintained organization.
- won the KFC 2HC 2023 (TWO HEAD COOKING) competition this YEAR in all stores in every city in cyprus.
Interests
Travel
Playing Chess
Outdoor activities
Reading
Timeline
Kitchen Assistant
KFC
2023.07 - Current
Course Completion Certificate - Computer Skills
Al Imra Institutes
2019.01 - 2022.05
High School Diploma -
RAJAB PRIMARY AND SECONDARY SCHOOL
2010.02 - 2022.08